It’s time to make crêpes with Sarah! February 1st @7pm in our classroom

It’s time to make crêpes with Sarah!
February 1st @7pm in our classroom

Come join Us & Sarah Bouissou from Bernard’s for a fun and informative class on classic crêpe making using our line of De Buyer blue steel non stick crêpe pans and also learn about our new line of carbon steel pans.
Great for all cooking surfaces including induction.
You will never use anything else again.
Did I mention that we all get to eat the crêpe’s too!
$65 pp plus tax
seating limited to 12 people
call to reserve you spot
203-438-5757