Entries by Todd

A Foodie Valentine

A Foodie Valentine!  Yes, that is love.  Share your passion for food with the one you love.  We can create the perfect foodie valentine from $10 to $500.  Give us a call and we can have your gift ready for pickup or come on in and hand select the culinary gift of your choice…..maybe a […]

Superbowl Recipe for beer & Italian sausage fondue

Giada De Laurentiis recipe for beer and italian sausage fondue We love Giada and this recipe is perfect for the big game! Makes 6 servings ingredients Oregano and Fennel Seed Crostini Eighteen ⅓-inch-thick baguette slices, cut diagonally ½ cup extra-virgin olive oil 3 cloves garlic, minced 2 tablespoons finely chopped fresh oregano 2 teaspoons fennel […]

The Taste of Ridgefield, January 27th 2013

The Taste of Ridgefield, 2013 Thank you all for coming out to The Ridgefield Community Center and supporting Ridgefield today.  We hope you enjoyed all of the amazing food from this great town and continue to support all of it’s vendors.  Did you know that the Rotary Club uses all of the profits from this […]

Monica & Sarah’s Excellent Birthday Dinner January 25th 2012

Please join us for one of the best wine dinner celebrations of the year. 123 Sarah & Monica’s EXCELLENT Birthday Wine Tasting Dinner at Bernard’s Friday, January 25th @ 7 PM Everyone celebrates at this wonderful wine tasting dinner!   Passed Canapés Steak Tartare on Brioche Toast / Chestnut Panacotta ginger Vegetable Slaw / Nantucket […]

Crottin D’Antan and the perfect salad

Crottin D’Antan  – (France) In the early 8th Century CE, Arabian invaders known as Saracens came over the Pyrenees and invaded France, settling in the Loire Valley. Barely a century later, the French had given the Saracens the heave-ho, but not without first learning their cheesemaking recipes and absconding with their goats!  Today, we enjoy […]

2012 New Year’s Eve

Hard work, lots of fun and great family deserves Champagne, caviar, artisan cheeses, and charcuterie—and don’t forget Bernard’s goodies! Dedicated to great food, beautifully presented, No.109 is your easy answer to a perfect New Year’s Eve.  Give us a call, and we can create platters, hostess gift baskets, and pair wines and Champagnes to make […]

2012 Holiday Menu

Just a few more days of shopping and the staff at 109 are here to help. Great cheeses, charcuterie, wines, gourmet foods, Bernard’s appetizers, sauces and stocks fill the store, and hostess and foodie gifts are plentiful.  Our platters and gift baskets are always a hit and our wine selection is sure to please the […]

Holiday Platters

Put the finishing touch to your party with a beautiful and delicious Cheese and Charcuterie Platter or Basket. Choose one of our selections or design your favorite combinations of cheese and/or charcuterie. We will be happy to expertly design on your personal platter or we can provide a platter for you. Any of these platters can be […]

The indulgence of the picnic

According to Wikipedia; “In contemporary usage, a picnic can be defined simply as a pleasure excursion at which a meal is eaten outdoors (al fresco or en plein air), ideally taking place in a beautiful landscape such as a park, beside a lake or with an interesting view and possibly at a public event such […]