Butter & Spreader Knife | Nogent

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Simple, elegant, and quietly indispensable, this ultralight French spreader glides cleanly through butter, jam, soft cheese, and condiments without tearing or crushing bread. Its rounded stainless steel blade is equally at home on a breakfast tray, brunch table, or charcuterie board, comfortable in hand and easy to clean. Handmade in France since 1923 using time-honored techniques, it carries a century of craftsmanship into a small tool you'll reach for more often than you'd think.

  • 3" (8cm) blade
  • Stainless steel with wooden handle
  • Hand wash only; dry immediately to prevent rust
  • Handmade in France since 1923
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    • Description

      Simple, elegant, and quietly indispensable, this ultralight French spreader glides cleanly through butter, jam, soft cheese, and condiments without tearing or crushing bread. Its rounded stainless steel blade is equally at home on a breakfast tray, brunch table, or charcuterie board, comfortable in hand and easy to clean. Handmade in France since 1923 using time-honored techniques, it carries a century of craftsmanship into a small tool you'll reach for more often than you'd think.

      • 3" (8cm) blade
      • Stainless steel with wooden handle
      • Hand wash only; dry immediately to prevent rust
      • Handmade in France since 1923

    Description

    Simple, elegant, and quietly indispensable, this ultralight French spreader glides cleanly through butter, jam, soft cheese, and condiments without tearing or crushing bread. Its rounded stainless steel blade is equally at home on a breakfast tray, brunch table, or charcuterie board, comfortable in hand and easy to clean. Handmade in France since 1923 using time-honored techniques, it carries a century of craftsmanship into a small tool you'll reach for more often than you'd think.

    • 3" (8cm) blade
    • Stainless steel with wooden handle
    • Hand wash only; dry immediately to prevent rust
    • Handmade in France since 1923